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Coconut cream cake is a luscious and tropical-inspired dessert made with three layers of soft, fluffy sponge cake infused with rich coconut flavor. Each layer is generously filled and frosted with a creamy coconut-flavored frosting, creating a smooth and decadent texture. The cake is often topped with shredded coconut for an extra burst of flavor and a beautiful finish. Perfect for any occasion, this cake offers a delightful balance of sweetness and creaminess, making it a favorite for coconut lovers. 

 

COCONUT CREAM CAKE

$75.00Price
Quantity
  •  Our products may contain or come in contact with milk, wheat, tree nuts, peanuts, eggs, sesame seeds, soy sulphur dioxide and other allergens. You agree to this risk and hold us harmless for any allergic reactions.

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